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How Cousins Maine Lobster Became a Must-Try Food Truck in Dallas

Looking for an upscale lobster experience in the heart of Dallas? Cousins Maine Lobster food truck has you covered with their delectable menu, featuring Lobster Rolls, Lobster Tacos, Lobster Tots, Lobster Quesadillas, Connecticut Roll, New England Clam Chowder, and Lobster Bisque. As a fan of their dishes, I’m excited to share a podcast episode that…

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How Cousins Maine Lobster Became a Must-Try Food Truck in Dallas

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Looking for an upscale lobster experience in the heart of Dallas? Cousins Maine Lobster food truck has you covered with their delectable menu, featuring Lobster Rolls, Lobster Tacos, Lobster Tots, Lobster Quesadillas, Connecticut Roll, New England Clam Chowder, and Lobster Bisque. As a fan of their dishes, I’m excited to share a podcast episode that dives into the story behind this fantastic food truck.

The Main Course Podcast with Cousins Maine Lobster:

In a recent episode of The Main Course with Barbara Castiglia, Cousins Maine Lobster co-founders Sabin Lomac and Jim Tselikis discuss their journey from a small food truck to a thriving nationwide franchise. Learn about their experience on Shark Tank, their approach to franchising, and the importance of maintaining a consistent, upscale brand image.

If you’re a lobster enthusiast or simply curious about Cousins Maine Lobster’s story, don’t miss this insightful podcast episode. And, of course, treat yourself to their mouthwatering lobster dishes next time you spot their food truck in Dallas.

Listen to the full interview on The Main Course with Barbara Castiglia here.

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