Market Trends

Drinks are the most visible expression of the wellness shift through 2026

Zappi tracks emerging functional platforms, while Morning Consult shows this year’s limited growth skewing toward beverages and familiar brands.

Alternative protein specs are shifting from imitation to repeatable, processing-focused quality

A Science|Business report backed by EIT Food says the next wave of alternative proteins will be judged on taste, price, and processing, not novelty.

44% of higher-income shoppers are buying more private label

Simon-Kucher finds higher-income U.S. shoppers are increasing private label buying faster than lower-income shoppers, forcing retailers and suppliers to plan

Food processors’ August deal and capex moves are converging on one constraint: contracted capacity has to flex with menu change

Revolution Foods’ Ardella’s buy and ADM’s $16M Kentucky colors expansion land in the same ops reality: capacity planning is now demand planning.

Tim Garrett - The Business Case for Frozen Beverages

Learn why frozen beverages boost profits, drive incremental sales, and enhance customer experience while requiring minimal operational effort for your business.

How is the Frozen Beverage Market Evolving and Why Should Businesses Pay Attention Now?

Why Should I Sell Frozen Carbonated Beverages vs a Slush Product?

Frozen carbonated beverages deliver 70-80% margins and require minimal maintenance versus slush products.

CosMc’s Demonstrates McDonald’s Ability to Further Expand the QSR Industry and Challenge Its Competitors

McDonald's new beverage-focused concept signals a shift in how quick-service restaurants can compete beyond traditional fast food boundaries

Fast Food Customers Want More Convenience and Unique Fare. McDonald’s Answers with CosMc’s.

The fast-food giant bets on a beverage-focused spinoff to capture consumers seeking specialty drinks and streamlined quick-service experiences

Improved AI Technology is Going to Change How Efficient QSRs Are For Customers and Driving Profits

Advanced AI is automating operations and personalizing service in ways that simultaneously boost customer satisfaction and restaurant margins

Atomic Wings Aims to Spice up Franchise Operations in the Competitive Wing Space

Restaurant franchises are discovering that quality control and operational consistency are essential to capturing market share in the booming poultry segment