# Growth, Influence, and Team Dynamics in QSR

Published 2024-04-30 · Updated 2026-06-08 · Food & Beverage on MarketScale
Canonical: https://www.marketscale.com/industries/food-beverage/team-dynamics-in-qsr
Creator hub: DTiQ

> As the quick service restaurant (QSR) industry evolves, understanding the intricacies of growth, influence, and team dynamics becomes essential. This podcast episode offers a deep dive into these crucial aspects, featuring insights from Mandy Ristic, a seasoned Franchisee and Operating Partner with OM Group. In this episode of iQTalk, host Savannah Jones talks with…

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As the quick service restaurant (QSR) industry evolves, understanding the intricacies of growth, influence, and team dynamics becomes essential. This podcast episode offers a deep dive into these crucial aspects, featuring insights from [Mandy Ristic](https://www.linkedin.com/in/amanda-ristic/), a seasoned Franchisee and Operating Partner with OM Group.

In this episode of [iQTalk](https://marketscale.com/shows/dtiq/), host [Savannah Jones](https://www.linkedin.com/in/savannah-jones-pdx/) talks with Ristic about her journey from starting at a local Baskin Robbins to managing a network of fifty restaurants. They discuss the challenges and strategies of expanding in the fast-paced world of [QSR](https://marketscale.com/industries/food-and-beverage/improved-ai-technology-changing-how-efficient-qsrs-are/), highlighting Mandy’s unique approach to maintaining quality and consistency across multiple locations.

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